
Beautiful, vivid color of ruby red
This Umeshu is made using abundance of Ume and a reduced amount of sugar to stand out the authentic Ume fruit flavors. The producer owning an Ume farm can soak tree-ripened, fresh Ume on the same day of harvest. Its tart, rich taste is especially distinct when served on the rocks or straight.
- Base Alcohol
- Brewers Alcohol
- Ume Variety
- Ume
- Alcohol Content
- 11%
- Volume
- 500mL/ 720mL
- Producer
- Okahata Nouen
Umeshu Charts
Sweetness
Acidity
Texture
Recommended Serving
- Straight
- On the Rocks
- With Cold Water
- With Hot Water
- With Soda
- Others












