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Catalog vol.56

Kumano Kasumi

Nigori

wakayama-umeshu_40

Umeshu embodying the mist of Kumano Kodo

Crafted by adding Ume puree to Umeshu made using fully ripe Nanko-Ume. Though brandy is also added, this Nigori Umeshu has only 8% alcohol content, making it easily enjoyable for those who prefer low-alcohol liqueurs. It has a sweet, thick texture and fresh flavors of the Ume fruit.

Base Alcohol
Brewers Alcohol, Brandy
Ume Variety
Nanko-Ume
Alcohol Content
13%
Volume
720mL
Producer
Okahata Nouen

Umeshu Charts

Sweetness

Acidity

Texture

Recommended Serving

  • Straight
  • On the Rocks
  • With Cold Water
  • With Hot Water
  • With Soda
  • Others

Detailed Products

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