Can be matured further at home

Made with Nanko-Ume harvested from their own farm and steeped in French brandy. If stored unopened, this Umeshu will continue to mature, developing a richer, rounder flavor. The Kanji characters on the label were written by a Japanese Sumi ink artist, Mr. Tansetsu Ogino.

Base Alcohol

Brandy

Ume Variety

Nanko-Ume

Alcohol Content

12%

Volume

720mL

Producer

AZUMANOEN